Denmark Nano-Selenium
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Product Description
1. Nano-selenium exhibits 7 times lower acute toxicity than sodium selenite and 4 times lower than selenomethionine. Through the enzymatic reaction of glutathione peroxidase, its free radical scavenging efficiency is 5 times that of sodium selenite, with higher biological efficacy and greater stability compared to inorganic selenium and selenomethionine.
2. Enhances disease resistance in young animals and improves survival rates.
3. Reduces the incidence of PSE (pale, soft, exudative) meat and ascites in poultry, enhances vitality during harvesting of fish, shrimp, and crabs, and maintains freshness during transportation.
4. Improves sow productivity indices (PSY, MSY), and enhances fertilization rate, hatchability, and chick vitality in breeder poultry.
5. Increases levels of IgG, IgA, and IgY, reducing disease risks; enhances antibody titers against vaccines such as pseudorabies and Newcastle disease.
6. Synergizes with vitamin E to exert antioxidant effects both intracellularly and extracellularly, thereby reducing the required dosage of vitamin E to some extent.
7. With low acute and subchronic toxicity, it is suitable for producing selenium-enriched milk, eggs, and meat.
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